Marc Ching traveled 5 countries in 9 days. Went to 14 slaughterhouses and 3 dog farms.

Marc Ching traveled 5 countries in 9 days. Went to 14 slaughterhouses and 3 dog farms. He incurred a fractured rib and experienced 28 days of ongoing inoculations. He was hospitalized. Beat up twice. Spit on. And had the barrel of a machine gun pushed into his mouth. Yet he rescued 71 lives. Turned 3... View Article

Saving Animals Around the World Marc Ching traveled 5 countries in 9 days. Went to 14 slaughterhouses and 3 dog farms. He incurred a fractured rib and experienced 28 days of ongoing inoculations. He was hospitalized. Beat up twice. Spit on. And had the barrel of a machine gun pushed into his mouth. Yet he rescued 71 lives. Turned 3 people inside the slaughterhouse to his side. And created an undercover investigation team in both Cambodia and South Korea.

Let’s share his story! Below are links to his footage including undercover video inside these horrific places. While many have heard of the Yulin Dog Meat Festival, they don’t understand that it goes beyond 1 festival in 1 area. Dogs are tortured because of the belief that it makes their meat more tender. Thousands are slaughtered each day. Marc Ching is the founder of the Animal Hope & Wellness Foundation and owner of the PetStaurant in Los Angeles. He is doing all he can to bring awareness- will you help us get this story out?

Here are links to the videos:
https://youtu.be/-iWAyTOecxw
https://youtu.be/eOyaaihyuGo
https://youtu.be/9dp2X9zAgs0

Please check out his Facebook page– he has been keep a diary of sorts posting videos, pictures and more on his travels and rescues.  His words come from a deep emotional place and are words I can’t replicate.

Submitted by Kip Morrison and Associates 


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